If you are ever invited, round to friends, and asked to bring a “plate of eats”… then this is the book for you.
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All Sorts of TAPAS
Absolutely packed with delightful bites and edible platters to grace and add to any party menu… no matter if “the party” is a dress to the nines event or a movie night, this book literally has something for everyone.
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The book is divided into useful categories: brunch; vegetarian; fish & seafood; chicken; meat and dessert. Mostly quick and easy recipes, with ingredients found in your kitchen.
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Caramelised onion & goats milk cheese tartlets were a hit, and Cheesy Herb Muffins are now very much on the we need a “little something” extra at tea time. But the absolute winner recipe for my gang was the Biscuit & Lemon Custard Teacups.
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I love the style of this book, it has a lovely healthy eating, Mediterranean vibe. This would be a lovely book for a recipe “book club,” if everyone created a different recipe then you would definitely have a beautiful feast.
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You can take a look at Chantal’s website over here, it is packed with recipes and fabulous inspiration.
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This book was given to us for review purposes, Penguin Random House South Africa and Struik Lifestyle. This is not a sponsored post and opinions expressed are entirely my own.